The summer heat has got me overflowing with ice dessert ideas including ice candy, slushies and popsicles!
Just a few days ago I made peach slushies and today I made peach creamsicles, it’s peaches and milkshake treat.
It’s a blockbuster hit, I can’t stop my daughter Lily from eating it all. Since it’s a bit big for her mouth I had to put in shot glass so it won’t drip on the floor everytime she gives it a lick.
This one is really easy to make, all you need is an ice-cube tray, a toothpick or anything that can hold your creamsicles. In my case I used my fancy little spoon and fork I got from a Japanese store years ago and some cocktail sticks.
The creamsicles are smooth and creamy with just the right amount of peach flavor — a not-too-sweet treat that’s the perfect way to complete a summer meal.
You have to try it!
Here’s the complete recipe of Peach Creamsicles, enjoy! 🙂
- 2 slices of Jolly peaches
- 1 tbsp sugar
- 1 cup water
- 1 cup milkshake
- 1. Put the peaches, sugar and water in a blender, blend it until smooth.
- 2. Pour mixture into ice cube tray, make sure you leave space for the milkshake. Let set for 30-60 minutes, then pour the milkshake. Add sticks. Freeze for another 4-6 hours or until frozen.
See you again on Wednesday for another ice treat recipe for you and your family! 🙂